DUCK'S KITCHEN
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BREAKFAST MENU

BREAKFAST | Monday - Friday | 9am - 11am
​​Uptown | 5.00
freshly baked croissant, scrambled eggs & cheddar cheese + bacon (2.50)

The Hammet | 9.25
​scrambled eggs with chicken sausage crumbles, served with sliced tomato, avocado, roasted potatoes and toast

Two Eggs, Roasted Potatoes & Toast | 7.00
eggs done your way with roasted potatoes and toast + bacon (2.50) + veggie or chicken sausage (2) + cheese (.75)

The Brunch Munch | 9.25
two eggs (fried or scrambled) topped with melted cheddar served on our savory scone with roasted potatoes and your choice of bacon, chicken or veggie sausage

Spinach & Mushroom Scramble | 10.00
scrambled eggs with sautéed mushrooms, spinach, and mozzarella served with roasted potatoes, toast and your choice of bacon, chicken or veggie sausage

The Continental | 7.25
choice of a freshly baked scone, large donut, or croissant, with freshly squeezed juice, coffee or tea
This menu is a representative sample: availability of items and prices are subject to change.
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The consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. 
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     111 New Street
​     Decatur, GA   30030
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  • HOME
  • MENUS
    • BREAKFAST
    • LUNCH
    • SATURDAY BRUNCH
    • WINE & BEER SELECTIONS
  • ORDER ONLINE
  • BAKERY
  • DUCK'S ON THE FLY
  • CONTACT
  • WEEKLY SPECIALS